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- APPLIED BIOCHEMISTRY AND MICROBIOLOGY
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影響因子：
0.689
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I S S N：
0003-6838
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出 版 社：
Kluwer Academic
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出 版 地：
New York
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出版國(guó)家：
United States
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刊 期：
雙月刊
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創(chuàng)刊時(shí)間：
1985
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語(yǔ) 種：
英文
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審稿周期：
較慢,6-12周
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中科院分區(qū)：
4
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投稿命中率：
容易
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國(guó)外數(shù)據(jù)庫(kù)收錄：
IM
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中國(guó)收錄文章數(shù)：
-
5年影響因子：
0.092
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研究領(lǐng)域：
微生物學(xué)
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官方鏈接：
http://link.springer.com/journal/10438
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投稿須知：
http://link.springer.com/journal/10438
期刊介紹：
Applied Biochemistry and Microbiology ( Prikladnaya Biokhimiya i Mikrobiologiya ) is a journal presenting original papers on research in the fields of biochemistry and microbiology that have or may have practical applications. Among its initiators and first authors are well-known scientists such as A.I. Oparin V.N. Shaposhnikov N.M. Sisakyan V.N. Bukin S.V. Durmishidze T.B. Darkanbaev and A.S. Vecher. The scope of the journal includes the production of enzymes vitamins and other biologically active substances; studies on the processing of raw materials; and the microbiological synthesis of food and feed products. New research methods and devices are also covered. In addition to original papers the journal presents authoritative review articles written at the invitation of the Editorial Board book reviews and chronicles. Scientists from research institutes and higher educational institutions located in the territory of the former Soviet Union and foreign authors are encouraged to submit their papers for publication. Please also check http://www.maik.ru/
